Tour of Belgium Classic
Set off on a nostalgic chocolate journey with our Classic Tour of Belgium. Inside, you’ll discover a handpicked selection of artisanal chocolates. Each one is crafted by one of our four distinguished chocolatiers from across the country, offering a distinctive taste of Belgium’s rich chocolate-making tradition. This edition features 16 chocolates with beloved classic fillings such as praline, coffee, caramel, and buttercream; capturing the timeless essence of Belgian chocolate craftsmanship.
To complete your chocolate journey, every box includes a unique passport filled with chocolate personalities.
Disclaimer:
The image shown is an example. The exact selection of bonbons may vary depending on availability, but each box will always contain 16 classic flavours crafted by our chocolatiers.
€ 32,20
Cocoa massa , sugar, MILK POWDER ,cocoa butter, BUTTER, HAZELNUTS , glucose, MILK fat, speculoos(WHEAT flour, vegetable fats [sunflower, rapeseed] in varying proportions, MILK fat, LACTOSE, MILK protein, salt, malt extract (BARLEY), raising agent: sodium bicarbonate, emulsifier: Sunflower Lecithin, antioxidant: tocopherols) , ALMOND, PISTACHIO, CREAM ,maltitol, coffee, nature vanilla flavouring , sunflower oil, grape oil, golden syrup, anhydrous MILKFAT,emulgator: E322 (SOJALECITHINE),stabilisator: E420i,colour: E150c
Our chocolates are made in a facility that handles several allergens, including: cereals containing gluten (wheat, rye, barley, oats), milk, eggs, peanuts, tree nuts, soybeans, sesame, celery, mustard, lupin, fish, molluscs, and crustaceans (shellfish). While not all of these are used in our recipes, cross-contamination is possible. Not suitable for people with allergies to these ingredients.
Our chocolates are made in a facility that handles several allergens, including: cereals containing gluten (wheat, rye, barley, oats), milk, eggs, peanuts, tree nuts, soybeans, sesame, celery, mustard, lupin, fish, molluscs, and crustaceans (shellfish). While not all of these are used in our recipes, cross-contamination is possible. Not suitable for people with allergies to these ingredients.